Discover the art of cooking in our hands-on culinary camp designed just for middle school students! Learn essential culinary skills, from using a knife, chopping, and sautéing and baking, while creating delicious dishes from scratch. Explore the world of flavors as we visit restaurants in the Madison area to see professional chefs in action and get inspired by their creativity.

Whether you're a beginner or already love being in the kitchen, this camp is the perfect place to grow your skills, try new foods, and have fun with fellow young foodies.
 

Staff: Julie K Sabin

Location: La Follette High School

Dates: July 14-17

2 half-day Sections: 

• 8:30 a.m. - 12:00 p.m.
• 1:00 p.m. - 4:30 p.m.